For over 50 years, Sigmone’s Acropolis has delivered a true deli experience—handmade fresh every day. From house-made potato and macaroni salads to crab, caprese, calamari, tuna, and egg salad, every item is crafted in-house with no shortcuts. We serve up meatballs, rice balls, crispy chicken cutlets, fried eggplant, sausage and pepperoni breads, and specialties like caponata, candy bacon, and loaded twice-baked potatoes—all made from scratch and approved by Jimmy Sigmone himself.
We proudly carry Boar’s Head premium meats and cheeses, building sandwiches fresh all day on authentic Italian bread delivered daily from La Casa del Pan in St. Petersburg. With over 100 deli items and a full-service kitchen led by experienced chefs, we handle everything from catering trays to 6-foot subs. More than a butcher shop—this is a family deli built on quality, tradition, and real flavor.